Job Description:

Works together with the other Team Members to serve guests with honor, dignity, and respect to help reach the restaurant’s vision.

Food service experience is not required.

Restaurant Vision:

Pursuing Excellence While Being A Lighthouse!

Front of House Team Member Primary Responsibilities:

• Greets guests immediately as they walk approach our counter
• Immediately serves our guests at register
• Shows a high level of customer service skills
• As a cashier, you are accountable for cash and coupons
• Keeps restaurant clean and stocked throughout shift
• Practices cost efficiency for food, condiments, and paper items

We offer:

• Sundays OFF
• Competitive wages
• Free Meal and Drink while working
• Friendly, Positive, and Fun Team Environment
• Cross-training
• Flexible schedules
• Uniform provided
• Scholarship opportunities
• Leadership opportunities
• An engaged local business owner with a developmental focus

*Must be 16 years or older to apply*